From foraging to farming in the Andes : new perspectives on food production and social organization
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Bibliographic Details
- Other Authors
- Document Type
- Books
- Physical Description
- xviii, 361 s., [4] s. obr. příl. : il. (některé barev.), mapy ; 26 cm
- Published
-
New York :
Cambridge University Press,
2011
- Edition
- 1st pub.
- Subjects
- Bibliography
- Obsahuje bibliografii a rejstřík
- ISBN
- 978-1-107-00527-3